Whatsapp (ONLY for CV Making and Job Posting): +26776981238

Meat Department Manager: Biltong Shop

Job Description
Company: Butcher Shop
Location: Gaborone, Botswana
Minimum Level of Education: High School or Equivalent
Minimum Years of Experience: 2 to 5 years in the industry

Essential Information
A meat department manager oversees the operation of a store’s meat department. A manager is in charge of the employees in the department and may be responsible for training, overseeing, scheduling and completing paperwork, along with other tasks. A manager is also in charge of customer service in his or her department and is responsible for handling complaints, ensuring satisfaction and maintaining quality service.

 

WE ARE STILL MAKING CVs FOR P100. COVER LETTERS FOR P50
Pay with FNB EWallet to 76981238 or Orange Money on number 76981238
Whatsapp us on +26776981238
JOIN US ON OUR WHATSAPP CHANNEL HERE

 

We are looking for the following qualifications: 
1. Track meat inventory and place weekly orders.
2. Fill/maintain/merchandise meat case.
3. Oversee excellent retail cutting (from sub-primals to case-ready), customer service, and exhaustive understanding of cuts and animal rearing process.
4. Assure quality control for all meat products.
5. Coordinate with Head Chef to assure maximum product usage (meat).

 

6. Scheduling and oversight of schedule and employee hours.
7. Manage and oversee in-store training for all butchers and clerks.
8. Inventory waste/shrink management.
9. Assure highest level of customer service, including fielding/handling customer complaints and questions as required.
10. Adherence to health and safety regulations; enforcement of safe in-store practices.
11. Oversee grocery/retail merchandising, ordering, etc.
12. Manage labor and costs to budget.

 

 

Minimum Qualifications: 
– 2 to 5+ years in retail meat cutting
– 1+ years in management
– Experience working with whole animals
– Experience in purchasing, scheduling and inventory
– Good working knowledge of Excel
– Working experience with POS systems
– Highest attention to detail, organization and cleanliness

 

– Great interpersonal and customer relationship skills
– Passionate about sustainable meat, farming and food education
– Excellent problem solving skills
– Positive attitude and ability to pitch in wherever needed an absolute necessity

Interested persons who meet the above requirements must send their applications to [email protected] quoting ref:MiltongManager.
Only shortlisted candidates will be contacted. If not contacted within 21 days after the closing date, consider your application to be unsuccessful. The organisation reserves the right not to fill the position advertised.

 

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