Job Summary
- Type: full-time
- Location: Selibe Phikwe
- Category: Agriculture
- Closing Date: 2026-07-22
Key Responsibilities
- Managing the Production Plant.
- Leading a team of production workers to ensure efficient and timely processing of fruits and vegetables strictly in accordance with laid down procedures and quality standards.
- Achieve production targets and product specifications.
- Minimise waste.
Requirements
- Degree in Food Science or a closely related discipline.
- At least four (4) years’ relevant post qualification experience.
- Two (2) years of the experience should be at supervisory level responsible for major food processing functions.
- Wide experience in production management systems, policies, practices and procedures.
- Strong Communication and interpersonal relations.
- Assertive and Decisive.
- Proactive, Innovative and Initiative.
- Analytical Thinking.
- Knowledge of Health and Safety Practices.
- Good Coordinating Skills.
How to Apply
Address: The Officer – In – Charge National Agro Processing P.O. Box 2137 Selibe Phikwe
About the Company
National Agro Processing (NAP) is a Botswana-registered company established to drive value addition within the nation's agricultural sector. It focuses on processing diverse agricultural produce, including meat, dairy, and other raw materials, to create finished goods. NAP's strategic mandate includes reducing Botswana's reliance on food imports and promoting local economic diversification. Despite facing historical operational and financial challenges, the entity, with facilities in locations like Francistown, represents a critical component of Botswana's long-term strategy for industrializing its agricultural output and creating employment opportunities within the country.
Value addition in Botswana's agricultural sector.
Frequently Asked Questions
What are the typical qualifications and certifications required for a Production Officer role in agro-processing in Botswana?
A Diploma or Degree in Agriculture, Food Science, or Production Management is usually expected for this position. Relevant certifications in quality control, food safety, or occupational health and safety (OHS) are also highly advantageous in this sector.
What are the common day-to-day responsibilities of a Production Officer at an agro-processing company in Botswana?
Daily tasks involve overseeing production lines, managing staff, and ensuring quality control standards are met for agricultural products. You would also be responsible for monitoring equipment, optimizing processes, and maintaining accurate production records.
What is the typical work culture and what are the key expectations for a Production Officer in Botswana's agro-processing industry?
Employers in Botswana value punctuality, respect for hierarchy, and a strong work ethic, especially in industrial settings. Adaptability to varied production demands and a commitment to quality and safety standards are highly expected in this sector.
What are the realistic career progression paths for a Production Officer within the agro-processing sector in Botswana?
You could typically progress to a Senior Production Officer, Production Manager, or even Operations Manager role with demonstrated experience and consistent performance. Specializing in areas like quality assurance or supply chain management also offers alternative growth opportunities within the industry.
What benefits are typically offered with a 'Pensionable Contract' for a Production Officer role in Botswana?
Beyond the included pension contribution as per the contract, common benefits usually include medical aid coverage and paid annual leave days, in line with Botswana labour laws. Some employers may also offer transport allowances or performance-based incentives.
What should job seekers focus on when applying for a Production Officer role in Botswana, and what do employers typically look for?
Highlight your practical experience in production management, quality control, and team supervision within your application. Employers seek candidates who demonstrate problem-solving skills, leadership potential, and a clear understanding of agro-processing operations.