SENIOR CONSULTANT- CULINARY ARTS – Institute of Development Management

IDM invites applications from suitably, qualified and experienced individuals for the following positions tenable at the Gaborone Campus:

1. SENIOR CONSULTANT- CULINARY ARTS

Reporting directly to the Head of discipline, the incumbent will be responsible for facilitating learning to IDM students as well as ensuring that the material offered to students is of the required standard.

DUTIES AND RESPONSIBILITIES

The incumbent will have the following responsibilities:

• Participates in the development of course materials
• Coaches and mentors students
• Ensures that IDM standards are maintained during lectures
• Facilitates a conducive environment to allow students to give feedback
• Maintenance and management of student information

QUALIFICATIONS AND EXPERIENCE

Qualifications:

At least a Master’s Degree in the below listed subject areas:

1. Culinary Arts/Business Administration/Travel and Tourism

Incumbent will cover modules such as Food and Beverage Operations, Fundamentals of Culinary Arts, Food Safety and Hygiene Management

Experience:

A minimum of seven years’ experience in the relevant fields. Significant teaching experience in tertiary education Registration with BQA as a Moderator and Assessor is required

Competencies

• Results oriented and performance driven
• Creativity, innovation, flexibility & analytical thinking
• Planning, organizing & resource management
• Decisiveness and assertiveness
• Appreciation of the external operating environment
• Team building, leadership and motivation